Turkish Coffee with Mastic
Your delicious coffee gives our morning a new flavor...
Coffee is the morning sweetness that adds a lot of flavor and meaning to it. Every morning coffee is boiled all over the world. For many of us it is indispensable and we cannot imagine a day without it.
Turkish coffee with mastic
Turkish coffee with mastic it is a special flavor for Turkish coffee lovers with its unique aroma and mastic taste.
How to prepare Turkish coffee:
- We start preparing the ingredients for Turkish coffee by measure the amount of water in the cup then pour it into the pot.
- Fill a teaspoon well without wiping the spoon about 8 grams of Turkish coffee and add it over the water
- Put it on the stove and wait for boil.
- The coffee brewing process takes about ten minutes and it is served immediately.