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Notify me when its in stockSweets have assumed a great social status because of their symbolic connotations of hospitality. In addition to being dishes that no one can dispense with here we can talk about Turkish sweets and their importance among the types of sweets as Turkish cuisine presented the world with delicious sweets with an Ottoman flavor and taste. It is the one that is at the fore in weddings celebrations and daily meetings until it became an indispensable social ritual. Turkish delight is one of the most popular types of Turkish sweets as it takes its place next to a cup of coffee and at hospitality tables between Eid sweets and on special occasions. So if you are looking for fresh Turkish sweets with a distinctive flavor and light texture you can choose Turkish delight that suits your taste with or without crunchy pistachio... Turkish delight with raw chocolate or other flavors such as pomegranate lemon and etc.
Turkish delight has a long history. It is a very delicious dessert that everyone loves and adore. It has many varieties and flavors. The reason for its spread is its distinctive taste and wonderful texture that melts in the mouth.
Turkish delight is cooked by the most skilled chefs around the world where ground sugar and starch are added to the boiled pure water and stirred until it reaches the desired consistency so that it is cohesive and soft at the same time.
sugar water corn starch acidity regulator (citric acid (J-330) (add juice) food aroma (lemon) food coloring (red radish extract complex copper chlorophyll (J-141) curcumin (J-) 100 ((depending on the type of product
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