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Notify me when its in stockTurkish sweets have a long history as Turkish cuisine presented the world with delicious sweets with an Ottoman flavor and taste. Turkish delight is one of the delicious desserts that are served on hospitality tables and it has a place among Eid sweets. Turkish sweets add to the sessions the flavor of originality and luxury and increase the value of the sessions and moments. And it is known to many of us that sweets in general and Turkish delight are one them that increase the feeling of happiness and this may be the reason for choosing Turkish delight to be served on occasions gatherings and beautiful moments. It may be an elegant piece of sweet next to the coffee cup a daily habit for some people who like to pamper themselves and their cup more. If you are looking for fresh Turkish sweets with a distinctive flavor and light texture you can choose a Turkish delight that suits your taste with or without crunchy pistachio... with raw chocolate or other flavors such as pomegranate lemon etc.
Delight has an authentic history. It is a delicious dessert that everyone loves. It has many varieties and flavors. The reason for its spread is its distinctive taste and soft texture that melts in the mouth.
The special Turkish delight is cooked by the most skilled chefs where crushed sugar and starch are added to the boiled pure water and stirred until it reaches the desired consistency so that it is cohesive and soft at the same time. After this stage luxurious nuts or other ingredients are added that will give the Turkish delight its distinctive flavor.
caster sugar water starch juice acidity regulator (citric acid (J-330)) food flavor and aroma (pomegranate) food coloring (red radish extract complex copper chlorophyll (J-141)) curcumin (J-141). -100)) Depending on the variety Pistachio (may cause an allergic reaction to some)
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