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Notify me when its in stockTurkish sweets have a long history as Turkish cuisine presented the world with delicious sweets with an Ottoman flavor and taste. Turkish delight is one of the delicious desserts that are served on hospitality tables and it has a place among Eid sweets. Turkish sweets add to the sessions the flavor of originality and luxury and increase the value of the sessions and moments. And it is known to many of us that sweets in general and Turkish delight are one them that increase the feeling of happiness and this may be the reason for choosing Turkish delight to be served on occasions gatherings and beautiful moments. It may be an elegant piece of sweet next to the coffee cup a daily habit for some people who like to pamper themselves and their cup more. If you are looking for fresh Turkish sweets with a distinctive flavor and light texture you can choose a Turkish delight that suits your taste with or without crunchy pistachio... with raw chocolate or other flavors such as pomegranate lemon etc.
Turkish Delight(Loukoum)has an authentic history and it is a delicious dessert that many love and has many varieties and flavors the reason for its spread is the distinctive flavor and wonderful texture that melts in the mouth.
Delight is cooked inside special boilers by the most skilled chefs in Turkey where ground sugar and starch are added to pure water after it is boiled and stirred until it reaches the desired consistency so that it is cohesive and soft at the same time. After this stage carefully selected luxury nuts and other ingredients that will give Turkish delight have a distinctive flavor and a harmonious finish.
Starch - sugar - water - flavor - nuts.
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