golden chinese black tea

Golden Chinese Black Tea

Pure tea is one of the specialty teas with a rich soft and long-lasting taste. This tea obtained from the leaves of the Camellia sinensis plant has been served in traditional ways for about two thousand years and is considered a unique experience because it undergoes a fermentation process unlike other teas.

Also called dark tea. The color of the drink is darker than all other teas its color is brown so it is called dark tea and it has a slightly smoky taste.

Preparation suggestions:

• It is recommended to add 1-2 teaspoons of Golden Pu-er to 250ml of water at 85°C - 100°C and soak for 4-5 minutes.
• The same tea can be brewed 2-3 times.

Ingredients:

• Fermented tea leaves

the weight:

50 g

approx quantity:

35 cups