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Notify me when its in stockEasy-to-use sugar substitute that you can include in all kinds of desserts that do not require a consistency especially in milk desserts such as pudding and rice pudding in sweetening your cold and hot drinks and in making jams and compotes.
Use it with the same amount of sugar without changing the recipe.
This sweetener is suitable for diabetics that provides sweetness body and volume equivalent to sugar while reducing energy by 40%.
Can be used in desserts that require High heat.
Sorbitol saccharin
Easy-to-use sugar substitute that you can include in all kinds of desserts that do not require a consistency especially in milk desserts such as pudding and rice pudding in sweetening your cold and hot drinks and in making jams and compotes.
Use it with the same amount of sugar without changing the recipe.
This sweetener is suitable for diabetics that provides sweetness body and volume equivalent to sugar while reducing energy by 40%.
Can be used in desserts that require High heat.
Sorbitol saccharin