Turkish delight has a long and deep-rooted history. It is a delicious dessert loved by many. It has many varieties and flavors and the reason for its spread is its distinctive flavor and wonderful texture that melts in the mouth.
The special Turkish delight is cooked by the most skilled chefs where crushed sugar and starch are added to the boiled pure water and stirred until it reaches the desired consistency so that it is cohesive and soft at the same time. After this stage luxurious nuts or other ingredients are added that will give the Turkish delight its distinctive flavor.
sugar water 12% ant. Pistachio corn starch pomegranate juice acidity regulator (citric acid (E330)) coloring (red radish extract) aroma (pomegranate) the product is covered with rose paper.